Consumer trends in nutrition in 2023

For this year, the main food trends focus on healthier, vegan and vegetarian products, demands and needs that will shape innovation in the food industry in the coming months.

The annual report “Taste & Nutrition Charts 2023”, which identifies flavors and food trends that will drive new consumer demands for food and drink, found that taste is the main driver when it comes to food and drink choices. consumer drinks.

For Global Kerry report, a company specializing in sustainable nutrition for markets food, drinks and pharmaceutical productsproduct launch, ingredient declaration and latest consumer preferences are taken into account.

For consumersIn addition to taste, products without additives and preservatives, with a low fat content, are still among his favorites. And trans-fat-free and vitamin-enriched options are emerging as preferences in most markets.

In recent years, 2023 is no exception, products vegansvegetarian and plant-based appear among the main trends, in addition, a market preference for natural and fiber-rich items has also been revealed.

The healthy subjectshealth-enhancing, weight-control products with probiotics and low or no carbohydrates and sodium are also among consumer preferences.

In short, consumers are increasingly looking for ingredients that benefit their health and sustainable food.

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For the first time, the data collection reveals consumer food trends, showing the main demands and needs of the public and how companies can adjust their portfolios

flavor table

With all the collected data for the report, a table of the main trends was made tasteswhich is the main one when choosing food or drink.

They dominate the list sweetthen salty snacks, salty, hot and milky drinks and finally cold and water drinks.

Goal

With the information you provide “Taste & Nutrition Chart 2023” The food industry is expected to create new opportunities for consumers in various food and beverage lines.