Before you throw everything away: You can create these meals from old food

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Gina Sergi, Matthias Kempf And Pascal Scheiber

Recipes in the video:

smoked vegetable sauce

1 old pepper

1 old eggplant

2 heirloom tomatoes

Preparation: Place all vegetables on the grill or in the oven (200°C). Let it cook for 20 minutes. Remove the skin and peel. Chop finely, mix and season.

red cabbage soup

old red cabbage

old apple

onion started

Preparation: Chop the onion and sauté it in butter or oil. Add the red cabbage and deglaze with bouillon, wine or brandy, depending on stock. Bake for 20 minutes and season as desired. Blend or puree and serve.

served with cheese

1 old Cervelat

used cheese

Cold meat or bacon – depending on availability

Preparation: Trim the ends of the cervelat. Cut the edge and put the cheese inside. Wrap the bacon or cold cuts around the cervelat and secure with a toothpick. Place in the oven (200°C) and bake for 20 minutes. Hard.

Fotzelschnitte with caramelized fruit

stale bread

Old fruits (banana, kiwi, etc.)

Expired fruit yoghurt

1 egg

Preparation: Beat the egg and mix with sugar. Turn the bread slice inside. Cut the fruits and coat them in caramelized sugar. Fry both sides of the bread slice in butter. Pour the yoghurt on a plate, place a slice of bread in the middle and decorate with fruits.

Source : Blick

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Malan

Malan

I am Dawid Malan, a news reporter for 24 Instant News. I specialize in celebrity and entertainment news, writing stories that capture the attention of readers from all walks of life. My work has been featured in some of the world's leading publications and I am passionate about delivering quality content to my readers.

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