Italian classic: how to make lasagna with bolognese stew

Lasagna is a delicious and satisfying dish that is popular in many parts of the world. The dish is a classic of Italian cuisine. The base of a lasagna is thin layers of pasta topped with a savory sauce and cheese. The traditional Bolognese sauce, made with ground beef, tomatoes, onions, garlic and seasonings, is one of the most popular fillings for lasagna. The dish also offers many variations. Besides the classic Bolognese lasagna, you can also prepare vegetarian versions with vegetables or spinach. The meal can also be prepared well in advance, so all you have to do is reheat it later. With its rich taste and abundant aroma, lasagna is a real treat for pasta lovers. Whether it’s a main course or part of a festive menu, lasagna is a classic that always manages to impress.
Source : Blick